Cocktail Meatballs - cooking recipe

Ingredients

3 lbs ground beef
1 (2 ounce) package dry onion soup mix
14 ounces sweetened condensed milk
18 ounces ketchup
1/2 cup brown sugar
1/4 cup Worcestershire sauce

Preparation

Combine beef, soup mix and condensed milk in a large bowl and form into about 3 dozen meatballs about 1 1/2 inch around.
Place meatballs on baking sheet or broiling pan. Bake in oven at 350 degrees for 30 minutes.
Remove, drain and place meatballs in slow cooker. Combine remaining ingredients in bowl and pour over meatballs. Cover and cook on low 3-4 hours.