Ingredients
-
1/2 cup soft butter or 1/2 cup margarine
1 cup golden brown sugar
1 egg, unbeaten
1 teaspoon vanilla
2 teaspoons grated orange rind
1 3/4 cups sifted all-purpose flour
1/4 teaspoon salt
1 teaspoon baking powder
Preparation
-
Beat together butter, sugar, egg, vanilla, and orange rind.
Combine flour, salt, and baking powder; sift into first mixture and mix well.
Chill dough for atleast 2 hours or overnight, then shape into roll about 2-1/2\" in diameter.
Wrap in waxed paper or foil.
Store in refrigerator or freezer.
To bake, unwrap and cut in 1/8\" slices; lay on greased cookie sheet.
Bake cookies at 400 degrees for 6 to 8 minutes.
Leave a comment