Chipotle Lime Dip With Green Onions - cooking recipe

Ingredients

1 cup mayonnaise
1/2 cup sour cream
3 green onions, sliced thin, including the green tops
2 garlic cloves, minced fine
3 chipotle chiles in adobo, canned. Minced to a paste
1 teaspoon lime zest
1 tablespoon lime juice

Preparation

Add 1/2 tsp adobo sauce from canned chilies.
Blend all ingredients and let refrigerate one hour. Will keep several days.