Mock White Castle Burgers - cooking recipe
Ingredients
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1 lb ground beef
8 ounces Velveeta cheese or 8 ounces Cheez Whiz
1 (2 ounce) envelope onion soup mix
1 (10 1/2 ounce) can cream of mushroom soup
Preparation
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Brown beef and drain.
Mix all ingredients in crockpot and cook on low. It's ready to eat when the cheese is fully melted.
Serve on dollar rolls with pickles.
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