Impossible Banana Cream Pie - cooking recipe

Ingredients

1 cup milk
1/3 cup butter
1 teaspoon vanilla
3 eggs
1 1/2 cups sugar
1/2 cup Bisquick baking mix
2 medium bananas, sliced
1 cup heavy cream, chilled
2 tablespoons powdered sugar

Preparation

Preheat oven to 350\u00b0.
Grease a 9\" pie plate.
In blender, beat together milk, butter, vanilla, eggs, sugar and bisquick on high for 30 seconds until smooth.
Pour into pie plate and bake until knife inserted in center comes out clean, about 30 minutes (may take a bit longer).
Cool completely.
Arrange banana slices on pie.
Beat heavy cream with powdered sugar til stiff and spread over top of bananas.