Alfredo Bacon Chicken Pizza - cooking recipe

Ingredients

1 italian pizza crust
1 cup alfredo sauce
2 cooked chicken breasts, diced
8 pieces bacon, cooked and crumbled
1 (6 ounce) jar artichoke hearts, drained and chopped
2 cups fresh Baby Spinach
1/4 cup sun-dried tomato
2 cups mozzarella cheese, shredded
1 cup asiago cheese, shredded
1 cup parmesan cheese, grated
1/2 cup scallion, chopped

Preparation

Spread pizza crust with Alfredo sauce. Top with remaining ingredients.
Bake in a preheated 375F degree oven for 10 to 15 minutes or until cheese is melted. Top with scallions before serving.