Cooking Light'S Shrimp Fra Diavolo - cooking recipe

Ingredients

8 ounces uncooked spaghetti
1 tablespoon olive oil
4 cups cremini mushrooms (about 10 oz.)
2 1/2 cups basic marinara sauce
1/2 teaspoon crushed red pepper flakes
1/4 teaspoon salt
1/4 teaspoon fresh ground pepper
1 lb peeled and deveined medium shrimp
parsley sprig

Preparation

Cook pasta according to package directions. Drain; keep warm.
Heat oil in a large nonstick skillet over medium-high heat. Add mushrooms to pan; saute 6 minutes. Add Basic Marinara, red pepper, salt, and black pepper; bring to a simmer. Cook 5 minutes. Add shrimp; cook 3 minutes or until shrimp is done. Serve over pasta. Garnish with parsley sprigs.