Cracked Wheat Bread (For Bread Machine) - cooking recipe

Ingredients

11 ounces water
1 1/2 teaspoons salt
1 1/2 tablespoons butter
2 tablespoons honey
2 1/4 cups bread flour or 2 1/4 cups all-purpose flour
1 1/4 cups whole wheat flour
1/2 cup cracked wheat (or Red River Cereal)
2 1/4 teaspoons active dry yeast

Preparation

Add ingredients to bread bucket in order recommended by the manufacturer.
Select desired setting. I use the dough setting on my machine. Press \"start\".
If you used a regular setting, remove the finished bread when it is finished baking.
If you used the dough setting, dump the dough onto a floured countertop when the cycle is finished, knead a few times to remove air bubbles, shape into a loaf and place in greased loaf pan. Let rise until doubled or at least somewhat bigger, about 1 hour.
Bake for 35 minutes in oven preheated to 400\u00b0F.