Pineapple-Nut Bars - cooking recipe

Ingredients

1 1/2 cups sugar
1/2 cup melted butter
4 large eggs
1 1/2 cups flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1 (20 ounce) can crushed pineapple (drained well)
nuts

Preparation

MIX: sugar and butter; ADD eggs, one at a time: beat well after each.
ADD: flour; baking soda; salt, mix well.
ADD pineapple and nuts.
Mix well.
Spray 9x13 pan, bake 350\u00b0F degrees, 45 minutes or golden brown.
Sprinkle with powdered sugar.
Cool, cut into bars.