Jim'S Country Ribs - cooking recipe

Ingredients

5 -6 lbs country-style pork ribs
1 1/2 cups cajun seasoning
2 large onions, cut into large pieces
5 -6 garlic cloves, crushed
1/3 cup black pepper
1/4 cup salt
hot sauce (this is optional)
1 (18 ounce) bottle of your favorite barbecue sauce

Preparation

Fill a 12 quart pot 2/3 full with water. Add all ingredients except bar-b-que sauce.
Bring to a boil over high heat. As soon as water begins to boil, lower heat to simmer and simmer for 45-60 minutes, stirring occasionally.
Drain off liquid. Place ribs in a baking pan. Pour bar-b-que sauce over ribs. Cover with foil and bake in a 350 degree oven for about 30-45 minutes.
Option: Instead of baking in oven, put ribs on the grill and baste with sauce.