Fantastique Jam Jar French Dressing - With A Twist! - cooking recipe

Ingredients

6 tablespoons olive oil
4 tablespoons balsamic vinegar
2 tablespoons Dijon mustard
1 lemon, juice of
2 teaspoons dried shallots or 2 teaspoons dried onion
2 teaspoons dried garlic
1 teaspoon sugar or 1 teaspoon honey
1/2 teaspoon black pepper
1/4 teaspoon salt

Preparation

Select a clean bottle preferably with a lip OR, as I often do, a clean jam jar!
Carefully measure all the ingredients into the bottle or the jam jar.
Give it all a good shake - making sure the lid is on securely!
Store in a cool and dark place.
Note: I do store this in the fridge when it is really hot.
It is also great to drizzle over roasted vegetables or to add to potato salad.