Fruit Ball - cooking recipe

Ingredients

2 (8 ounce) packages cream cheese, softened
2 (15 1/4 ounce) cans fruit cocktail, drained and diced
1 (5 ounce) package vanilla instant pudding mix
3/4 cup almonds, chopped

Preparation

In medium bowl, mix cream cheese, fruit cocktail and instant pudding.
Add 1/4 cup almonds, if desired.
Mix very well.
Shape into one large ball or two smaller bolls and roll in remaining almonds.
Chill to set.
Serve with crackers.