Sweet Noodle Kugel With Marmalade And Preserves - cooking recipe

Ingredients
    1 lb egg noodles, medium size
    1/4 lb butter, melted
    1/2 cup orange marmalade
    1/2 cup pineapple preserves
    1/4 cup orange juice
    6 eggs, well beaten
    1 cup sour cream
    1 cup golden raisin
    sugar
    cinnamon
Preparation
    Cook noodles in salted water until tender; drain.
    Put butter in bottom of baking dish.
    Mix noodles with the preserves, marmalade, juice, eggs, sour cream, and raisins.
    Pour into buttered pan and bake at 375 degrees F. for about 1 hour, until well browned.
    Sprinkle with cinnamon and sugar when taken from the oven.

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