Turkey Wild Rice Salad - cooking recipe

Ingredients

3 cups cooked wild rice
3 cups cubed cooked turkey or 3 cups chicken
1/3 cup chopped green onion
1 (8 ounce) can sliced water chestnuts
1 cup seedless grapes, -sliced into halfs
1/2 - 1 cup salted cashews
Dressing
2/3 cup Miracle Whip
1/3 cup milk
2 tablespoons lemon juice
1/3 teaspoon dried tarragon
1/2 teaspoon salt
1/4 teaspoon pepper

Preparation

Cook wild rice until it is fluffy and drain.
Cook turkey or chicken and cube (boil until cooked).
Mix into a bowl: cooked wild rice, cooked meat, chopped green onions, water chestnuts, and sliced grapes.
Mix together dressing ingredients: Miracle Whip, milk, lemon juice, tarragon, salt and pepper.
Combine dressing and wild rice mixture and refrigerate until ready to use.
Just before serving, sprinkle with salted cashews.