Strawberry Chiffon Squares - cooking recipe

Ingredients

1/3 cup margarine
1 1/2 cups crushed vanilla wafers
1 (3 ounce) box strawberry Jell-O gelatin dessert
3/4 cup boiling water
1 (14 ounce) can sweetened condensed milk
1 (10 ounce) package frozen sliced strawberries in syrup
4 cups miniature marshmallows
1 cup whipped cream

Preparation

In small sauce pan, melt butter, stir in crushed wafers.
Pat firmly into 11 x 7 dish (chill).
In large bowl, dissolve jello into boiling water.
Stir in condensed milk,& undrained strawberries.
Fold in marshmallows& whip cream.
Pour into prepared dish.
Chill 2 hours.
Refrigerate leftovers.