Colored Coconut Flakes - cooking recipe

Ingredients

1 cup coconut (shredded or flakes)
1 teaspoon water
food coloring

Preparation

Put the coconut in a ziploc bag.
Dissolve a few drops of food coloring in the teaspoon of water, then pour this colored solution over the coconut in the bag.
Seal the bag and shake until all coconut is uniformly colored.
Tip: if you make primary colors first, you can use any leftover of that color to make a secondary color (e.g., if you have leftover yellow coconut, add red to make orange).