Salmagundi Salad - cooking recipe

Ingredients

1 head romaine lettuce, shredded
2 cups chicken, cooked,diced
3/4 cup ham, diced
3 hard-boiled eggs, diced
2 stalks celery, diced
2 medium tomatoes, diced
2 tablespoons anchovies, minced (optional)
vinaigrette

Preparation

Place the lettuce on two plates.
Arrange the remaining ingredients in strips or small mounds on the lettuce.
Serve with your favorite vinaigrette.