Jerk Grilled Corn On The Cob - cooking recipe

Ingredients

3/4 cup ground allspice
1/2 teaspoon dried thyme
1/2 teaspoon ground cinnamon
1/2 teaspoon salt
1/2 teaspoon black pepper
1/4 teaspoon ground nutmeg
1/8 teaspoon ground red pepper
4 ears corn, with husks
2 teaspoons butter or 2 teaspoons margarine, melted

Preparation

Prepare grill.
Combine first 7 ingredients in small bowl; set aside.
Pull husks back from corn and scrub silks. Brush butter over corn; sprinkle with spice mixture. Place corn on grill rack; grill 12 minutes or until done, turning occasionally.