Shepherd'S Pie - cooking recipe

Ingredients

1 lb ground beef
1 onion, chopped
2 tablespoons flour
1 instant Oxo
1 cup boiling water
1 cup frozen mixed vegetables
1/4 teaspoon pepper
3 cups mashed potatoes (reg. or instant)
paprika (to garnish)

Preparation

In a large skillet, brown beef; drain fat.
Add onions and flour.
Cook for 5 minutes.
Dissolve OXo cube in boiling water
Add boillion, vegies and pepper to meat mixture.
Turn into 6 cup casserole dish.
Top with mashed potatoes, Bake at 375 for 30 minutes or until bubbling hot.