Heath Bar Cookies - cooking recipe

Ingredients

1 3/4 cups margarine, softened (3 sticks)
2 teaspoons vanilla
1 1/2 cups sugar
3 cups flour
1/2 teaspoon baking soda
3 (1 7/8 ounce) Heath candy bars

Preparation

Blend margarine, sugar and vanilla. Mix well.
Add flour and baking soda.
Mix in crushed candy bars.
Roll into balls and flatten with a fork.
Bake for 1o minutes at 350\u00b0F.