Ingredients
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2 cups sugar
1/2 cup unsalted butter
1/2 cup dark unsweetened cocoa
1/2 cup 1% low-fat milk
3 cups oatmeal
1 teaspoon bourbon vanilla
Preparation
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Mix sugar, butter, dark chocolate cocoa and milk in a saucepan. Bring to a boil quickly. Reduce heat to medium and continue to boil until a small amout of the mix dropped in cold water forms a soft ball, about 3-4 minutes. Remove from heat, stir in vanilla and oatmeal. Spoon onto waxed paper and let cool until hardend.
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