Buttermilk Rye Bread Machine Loaf - cooking recipe

Ingredients

1 3/8 fresh buttermilk (5 tbsp. dry buttermilk powder and 1 3/8 water)
1 1/2 teaspoons salt
2 tablespoons room temperature butter or 2 tablespoons solid margarine
2 tablespoons brown sugar
3 cups all-purpose flour (bread flour)
1 cup rye flour
2 teaspoons gluten
1/4 teaspoon baking soda
2 teaspoons caraway seeds
3 teaspoons active dry yeast

Preparation

place all into machine.
select light setting.
bake-- when done remove out of pan onto wire rack--.