Banana Curry Dip - cooking recipe
Ingredients
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1 large bananas or 2 small bananas, cut into chunks
1 cup plain nonfat yogurt
2 tablespoons orange juice
2 tablespoons light brown sugar
1 tablespoon cider vinegar
1/4 teaspoon ginger, ground
1 teaspoon curry powder
Preparation
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Place all ingredients in the container of electric blender.
Cover and blend on high until smooth.
Pour dressing into a container or jar until ready to serve.
Jan
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