Fresh Cranberry Sauce - cooking recipe
Ingredients
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3 cups fresh cranberries
1 cup honey, add more during cooking if you want sweeter
1 cup orange juice, fresh squeezed is best
Preparation
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Add all ingredients to sauce pan.
Bring to a boil then reduce to a simmer for 10 minutes.
Berries should all be open.
Pour into a blender and mix until smooth.
Chill for at lease 1 hour.
Enjoy.
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