Wilted Coleslaw For One Person - cooking recipe

Ingredients

1 cup shredded cabbage
1 green onion, sliced
1/8 teaspoon celery seed
1/8 teaspoon salt
2 slices bacon
2 tablespoons sugar
4 1/2 teaspoons vinegar
1 dash paprika

Preparation

in a small bowl, combine cabbage, onion, celery seed and salt.
set aside.
in skillet, cook bacon till crisp.
drain; reserving 1 tablespoons bacon dripping.
crumble bacon over cabbage mixture.
to drippings add sugar, vinegar, and paprika.
stir and heat till sugar is dissolved.
pour this over cabbage mixture and toss.