Chocolate Kahlua Bundt Cake - cooking recipe

Ingredients

1 (18 1/4 ounce) package devil's food cake mix
16 ounces sour cream
1 cup chocolate chips
4 eggs
1/3 cup Kahlua
1 (3 ounce) package instant vanilla pudding
powdered sugar, for garnish

Preparation

Preheat oven to 350.
In large mixing bowl, combine all ingredients except powdered sugar just until mixed. Spread into greased bundt pan (10 inch).
Bake in preheated oven 40 to 50 minutes or until toothpick comes out clean.
When cool, sprinkle with powdered sugar.