Cheerios Treats - cooking recipe

Ingredients
    1/2 cup light corn syrup
    1 cup semi-sweet chocolate chips
    1 teaspoon vanilla
    4 cups Cheerios toasted oat cereal
Preparation
    Heat the corn syrup in a large saucepan until boiling and remove from heat.
    Stir in vanilla and chocolate chips until melted.
    Add Cheerios and stir until well coated.
    Press mixture into a buttered 8 inch square pan.
    Cool completely and slice into 2 inch squares.

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