Green Chili Cheese Squares - cooking recipe

Ingredients

1 (11 1/2 ounce) can refrigerated cornbread twists dough or (11 1/2 ounce) can other bread dough
1 (8 ounce) package cream cheese
1 egg
1/2 teaspoon cumin
3/4 cup cheddar cheese, grated
3/4 cup monterey jack cheese, grated
1 (4 ounce) can green chilies, chopped, drained

Preparation

Preheat oven to 375.
grease a 13 x 9 inch baking pan.
Press bread dough into pan, sealing perforations on dough.
bake 10 minutes.
stir together remaining ingredients until blended.
Pour mixture over crust.
bake 15 minutes.
cut into squares and serve.