German Cinnamon Jumbo Cookies - cooking recipe

Ingredients

2 cups sugar
1 cup shortening
2 large eggs
4 cups flour
1 teaspoon baking soda
1 teaspoon salt
2 teaspoons vanilla
1 1/2 cups sour milk
FOR TOPPING
1 teaspoon cinnamon
2 tablespoons sugar

Preparation

Mix sugar, shortening and eggs together.
Gradually add dry ingredients along with milk.
Drop by spoonfuls onto cookie sheet.
Mix together cinnamon and sugar topping; sprinkle on each cookie.
Bake at 350\u00b0 for 13 minutes.