Chicken And Ham Panini - cooking recipe

Ingredients
    olive oil
    2 hamburger buns (or your preference of bread)
    1 cup Italian dressing
    2 chicken breasts
    2 slices colby-monterey jack cheese
    2 slices monterey jack pepper cheese
    4 slices bacon (precooked, 2 per sandwhich)
    2 slices ham
    ranch dressing or spicy brown mustard
    banana pepper
Preparation
    Marinade the chicken breasts in italian dressing for 30 min to an hour.
    Grill the chicken breasts.
    To assemble the panini: Brush olive oil onto your bun, stack the chicken breast, sliced ham, bacon, and cheeses. (If you wish to add the peppers put them on under the cheese). Top with Ranch dressing or spicy brown mustard if you choose.
    Put on your panini press or forman grill and give them about 4-5 minute or until your cheese is melted.

Leave a comment