Savory Chicken Dinner - cooking recipe

Ingredients
    1 ounce herb with garlic soup mix
    3 tablespoons water
    4 boneless chicken breast halves (6-8oz each)
    2 large red potatoes, cubed
    1 large onion, halved and cut into small wedges
Preparation
    In a large resealable plastic bag, combine the soup mix and water. Add the chicken and toss to coat.
    Transfer to a greased 13x9x2-inch baking dish.
    Bake, uncovered, at 350 for 40-45 minutes or until vegetables are tender and chicken juices run clear, stirring vegetables occasionally.

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