The Brigantine'S Spinach Salad Dressing - cooking recipe

Ingredients
    3 tablespoons granulated sugar
    3/4 teaspoon salt
    3/4 teaspoon dry mustard
    2 1/4 teaspoons minced red onions
    1/4 cup cider vinegar
    3/4 cup salad oil
    2 1/4 teaspoons poppy seeds
    1 1/8 cups small curd cottage cheese
Preparation
    Mix all ingredients well.
    Keep refrigerated.
    Serve over spinach salad.

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