The Brigantine'S Spinach Salad Dressing - cooking recipe
Ingredients
-
3 tablespoons granulated sugar
3/4 teaspoon salt
3/4 teaspoon dry mustard
2 1/4 teaspoons minced red onions
1/4 cup cider vinegar
3/4 cup salad oil
2 1/4 teaspoons poppy seeds
1 1/8 cups small curd cottage cheese
Preparation
-
Mix all ingredients well.
Keep refrigerated.
Serve over spinach salad.
Leave a comment