Delicious Yeast Rolls - cooking recipe

Ingredients

1/4 cup sugar
2 cups self-rising flour
1/4 cup oil
1 1/4 teaspoons yeast
3/4 cup warm water

Preparation

Dissolve yeast in the warm water.
Sift flour and sugar together; add oil.
Add yeast mixture and mix well.
Shape into rolls or roll out and cut.
Let rise for 1 1/2 hours.
Bake at 400 degrees for about 12 minutes.