Easy Scrumptious Peach Crisp - cooking recipe

Ingredients

1 (13 ounce) can peaches in light syrup, sliced
1/2 teaspoon ground cinnamon
1/2 teaspoon nutmeg
3 tablespoons sugar
1 cup flour, divided
3 tablespoons flour, divided
1 cup old fashioned oats
1 cup brown sugar, packed
1 cup butter, cold
Optional
Cool Whip or butter pecan ice cream

Preparation

Preheat oven to 350 degrees F. Lightly grease 9 x 13 glass pan.Drain(or leave a bit of syrup) and Mix peaches, cinnamon,nutmeg,sugar and 3 tablespoons flour. Add to pan.
Mix rest of flour, oats and brown sugar. Cut in butter. Sprinkle butter mixture over peaches. Bake uncovered for 45 minutes.
Best served warm with whipped or ice cream.