Fireball Cinnamon Whiskey Cranberry Sauce - cooking recipe

Ingredients

1 (12 ounce) bag fresh cranberries
1/4 cup fireball cinnamon whiskey (or similar)
1 cup water
1/2 cup sugar
1 teaspoon cinnamon
1/4 teaspoon ground cloves

Preparation

Mix all ingredients in a med sauce pan.
Bring to boil; simmer until berries pop.
Chill until ready to serve.