Irish Glazed Corned Beef Brisket - cooking recipe

Ingredients

3 tablespoons brown sugar
1 1/2 tablespoons soy sauce
1 1/2 teaspoons dry mustard

Preparation

Remove the cooked corned beef from the pot and place it on a shallow roasting pan lined with aluminum foil and sprayed with Pam. Preheat oven to 350 degrees.
Mix the brown sugar, soy sauce and mustard together in a small bowl.
Spread the mixture over the corned beef and bake for 15 to 20 minutes.
Remove and let stand for 15 minutes before serving.