Creepy Crawly Mud Cups - cooking recipe

Ingredients

1 (18 ounce) package refrigerated chocolate cookie dough
3 (4 ounce) containers chocolate pudding
1 1/2 cups crushed chocolate sandwich style cookies, crumbs
gummy worms

Preparation

Preheat oven to 350 degrees.
Grease 12 muffin cups.
Remove dough from wrapper and shape into 12 balls.
Press into bottoms and up the sides of muffin tin to create a cup.
Bake about 10 minutes, or until set on the outside but gooey in the middle.
Gently press down with a spoon in the center to creat a hollow again.
Cool in pan 10 minutes.
Remove cups from pan.
Fill each cup with pudding and sprinkle with cookie crumbs.
Top with gummy worms.