Outback Ranch - cooking recipe

Ingredients

4 gallons mayonnaise
2 gallons buttermilk
1/4 cup table salt
2 tablespoons table salt
1/4 cup cafe ground black pepper
1/2 tablespoon cafe ground black pepper
1/4 cup onion powder
1/2 tablespoon onion powder
1/4 cup garlic powder
1/2 tablespoon garlic powder
1 tablespoon cayenne pepper
1/2 tablespoon cayenne pepper

Preparation

Add buttermilk and spices.
Mix well.
Add mayo and then mix on low 15 minutes.
Stays fresh 3-5 days.