Italian Chocolate Cookies - cooking recipe

Ingredients
    1 (18 1/4 ounce) chocolate cake mix
    1 1/2 cups all-purpose flour
    1/2 cup unsweetened cocoa
    2 teaspoons cinnamon
    2 teaspoons cloves
    1/2 cup vegetable oil
    1/2 cup orange juice
    2 eggs
    1 1/2 cups walnuts (finely chopped)
Preparation
    In a large bowl mix all ingredients.Form into 1 inch balls and bake on an ungreased cookie sheet for 8 to 10 min at 350. When cooled frost the tops with white or choc icing.

Leave a comment