Whitehouse Chicken Recipe - cooking recipe

Ingredients

1 (10 1/2 ounce) can cream of chicken soup
1 cup light mayonnaise
1 teaspoon curry powder
1 teaspoon lemon juice
3 cups chicken breasts
2 cups cooked instant brown rice
3 bunches broccoli
1/2 cup breadcrumbs
1/2 cup shredded cheddar cheese

Preparation

Preheat oven to 375 degrees.
Combine first four ingredients in a large bowl.
Cook chicken breasts until done and chop into pieces.
Cook brown rice as directed on package.
Combine chicken and rice with wet ingredients.
Place the mixture in a rectangular baking dish.
Spread broccoli florets over top of dish, sprinkle with breadcrumbs and cheese.
Cover and bake for 30 mins, Uncover and bake for another 10 minutes.
Enjoy!