Oven "Un-Fried" Shrimp - cooking recipe

Ingredients

1 lb large raw shrimp (peeled and deveined tails left intact)
1/4 cup flour
1/4 cup egg substitute
2 tablespoons skim milk
1 tablespoon lemon juice
1/4 - 1/2 cup Italian seasoned breadcrumbs
1/2 teaspoon garlic powder
1/2 teaspoon Old Bay Seasoning
1/8 teaspoon cayenne pepper

Preparation

Heat oven to 425.
Mix egg beater, skim milk, and lemon juice in a small bowl.
Put flour in a small plate and put breadcrumbs, garlic powder, old bay seasoning, and ceyenne pepper in a different plate.
Using tails to hold on to dip the shrimp into flour and shake off excess, then dip in egg and then bread crumbs.
Place shrimp on a greased pan.
Once all shrimp are breaded, put pan in oven for 5 minutes Then move pan 5\" from broiler and broil additional 2 mins or till shrimp are opaque.