Southwestern Caesar Artichoke Dip! - cooking recipe

Ingredients

2/3 cup caesar salad dressing
1/3 cup mayonnaise
1/3 cup grated parmesan cheese
1/3 cup sour cream
2/3 cup shredded mozzarella cheese
1 (14 ounce) can artichoke hearts, drained then chopped
1 1/2 cups chopped tomatoes
1/4 teaspoon hot sauce
1/4 cup breadcrumbs (optional)
1/4 cup cheese (for topping) (optional)

Preparation

Preheat oven to 350F and lightly spritz a baking dish with cooking spray (Pam).
Combine everything except bread crumbs in prepared baking dish.
Sprinkle with bread crumbs and extra cheese.
bake for 45 minutes or until hot.