Raw Apple Bread - cooking recipe

Ingredients

1/2 cup oil
2 eggs
1 cup sugar
1 1/2 cups flour
1/2 teaspoon baking soda
1 1/2 cups diced peeled apples
1/4 teaspoon salt
1/2 cup chopped nuts
1 teaspoon vanilla
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg

Preparation

Mix first three ingredients together.
Add remaining ingredients and mix.
Turn into greased and floured 8x4 loaf pan.
Bake at 300 for 1 1/2 hours.
Cool 10 minutes.
Remove from pan.
Cool on rack 10 minutes.
Wrap in foil while still warm.