Ultimate Turtle Brownies - cooking recipe

Ingredients

1 (22 1/2 ounce) box betty crocker Original Supreme brownie mix (with chocolate syrup pouch)
water
vegetable oil, and
egg, called for on brownie mix box
1 (14 ounce) bag caramels, unwrapped
1/4 cup whipping cream
1 (11 1/2 ounce) bag semisweet chocolate chunks (2 cups)
1 cup coarsely chopped pecans

Preparation

Heat oven to 350\u00b0F
Spray bottom and sides of 13x9-inch pan with baking spray with flour.
In medium bowl, stir brownie mix, pouch of chocolate syrup, water, oil and eggs until well blended.
Spread 1/2 of batter (about 1 1/2 cups) in pan. Bake 15 minutes.
Meanwhile, in large microwavable bowl, microwave caramels and whipping cream uncovered on High 2 to 3 minutes, stirring occasionally, until smooth.
Pour caramel over partially baked brownie; spread to edges.
Sprinkle with 1 cup of the chocolate chunks and 1/2 cup of the pecans.
Drop remaining brownie batter by small spoonfuls onto caramel layer.
Sprinkle with remaining 1 cup chocolate chunks and 1/2 cup pecans.
Bake 33 to 36 minutes longer or until center is almost set.
Cool 1 hour at room temperature.
Cover; refrigerate 1 hour before serving.
For brownies, cut into 6 rows by 6 rows.
Store covered at room temperature.