Onion-Garlic Bubble Bread - cooking recipe

Ingredients

1 lb thawed frozen bread dough (loaf) or 1 lb pizza dough
1/2 cup butter, melted
1/2 cup finely chopped onion
2 cloves minced garlic
1 teaspoon dried parsley

Preparation

Roll the dough into 24 small balls.
Combine all the other ingredients.
Dip the dough into the butter mixture and place in a greased 9\" bundt pan.
Let rise for about 1 hour or until doubled.
Bake at 375 for approximately 30 minutes or until golden brown.