Lemon Pepper Baked Sweet Potato - cooking recipe

Ingredients
    1 sweet potato
    1/4 teaspoon lemon pepper seasoning
    1 pat butter
    1 dollop sour cream
    1 tablespoon of shredded cheese
    1 tablespoon of chopped chives
Preparation
    Do not puncture potato since sweet potatoes will drip juices while baking. Wrap in foil and bake at 400 degrees for about 45 minutes depending on size.
    Slice open and top with butter, cheese and lemon pepper seasoning in that order so cheese has an opportunity to melt. Dress with sour cream and chives. Sprinkle with additional lemon pepper.

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