A1 Meatballs - cooking recipe

Ingredients
    1 lb ground beef
    1 small onion, chopped
    1 tablespoon parsley
    1 tablespoon A.1. Original Sauce
    1 teaspoon salt
    1/2 teaspoon pepper
    2 slices bread, soaked in milk and squeezed out
    1 (26 ounce) jar Prego spaghetti sauce (optional brand, I prefer this)
Preparation
    Combine all ingredients, well.
    Bring a large pot to boiling, boil meatballs for 5 minutes.
    This will seal the juices inches.
    Broil meatballs until brown, about 10 minutes.
    Simmer in spaegetti sauce for at least l/2 hour.

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