A1 Meatballs - cooking recipe
Ingredients
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1 lb ground beef
1 small onion, chopped
1 tablespoon parsley
1 tablespoon A.1. Original Sauce
1 teaspoon salt
1/2 teaspoon pepper
2 slices bread, soaked in milk and squeezed out
1 (26 ounce) jar Prego spaghetti sauce (optional brand, I prefer this)
Preparation
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Combine all ingredients, well.
Bring a large pot to boiling, boil meatballs for 5 minutes.
This will seal the juices inches.
Broil meatballs until brown, about 10 minutes.
Simmer in spaegetti sauce for at least l/2 hour.
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