Fruit Spice Cookies - cooking recipe

Ingredients

1/2 cup dark brown sugar
1/4 cup reduced-calorie margarine
2 tablespoons molasses
1/4 cup fat free egg substitute
1 cup flour
2 teaspoons pumpkin pie spice, divided
1 cup dried fruit (any mix)
1 teaspoon powdered sugar

Preparation

Preheat oven to 350 degrees. Using an electric mixer, cream together sugar, margarine and molasses; beat in egg substitute. Blend in the flour and 1 tsp pumpkin pie spice and dried fruit.
Drop by rounded teaspoons until a parchment lined baking sheet. Bake approx 8 min or until firm.
Stir together 1 tsp pumpkin pie spice and powdered sugar and sprinkle over cookies.