Ingredients
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12 skinless chicken pieces
1/2 cup honey
1/2 cup margarine
1/4 cup prepared mustard
1 teaspoon salt
1 teaspoon curry powder
Preparation
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Place chicken in large baking dish.
Combine ingredients and bring to a boil.
Pour over chicken.
Bake at 350 for 45 minutes to 1 hour or until juices run clear.
I like to baste it at least once during cooking.
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