Cottage Pie Oamc - cooking recipe

Ingredients
    1 1/4 lbs lean ground beef
    1 cup onion, chopped
    1/2 teaspoon salt
    1/4 teaspoon pepper
    2 garlic cloves, minced
    16 ounces frozen peas
    1 (10 1/2 ounce) can tomato soup, undiluted
    1/2 cup picante sauce
    4 cups mashed potatoes
Preparation
    Brown ground beef with the onions, drain. Add salt, pepper, garlic. Spread beef evenly in bottom of 8 x 8 casserole dish.
    Layer veggies on top of the beef, followed by tomato soup and picante sauce. Top with mashed potatoes.
    OAMC- Allow to cool completely, then wrap and freeze.
    To serve, thaw completely if frozen and bake at 350 degrees for 30 to 45 minutes or until heated through.

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