Cottage Pie Oamc - cooking recipe
Ingredients
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1 1/4 lbs lean ground beef
1 cup onion, chopped
1/2 teaspoon salt
1/4 teaspoon pepper
2 garlic cloves, minced
16 ounces frozen peas
1 (10 1/2 ounce) can tomato soup, undiluted
1/2 cup picante sauce
4 cups mashed potatoes
Preparation
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Brown ground beef with the onions, drain. Add salt, pepper, garlic. Spread beef evenly in bottom of 8 x 8 casserole dish.
Layer veggies on top of the beef, followed by tomato soup and picante sauce. Top with mashed potatoes.
OAMC- Allow to cool completely, then wrap and freeze.
To serve, thaw completely if frozen and bake at 350 degrees for 30 to 45 minutes or until heated through.
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